Adanti Montefalco Rosso Riserva 2016

How is Made

VINIFICATION: 80% Sangiovese e 20% Sagrantino The result of a careful selection of the best Sangiovese grapes with a small part of Sagrantino grapes, this Montefalco Rosso ages for 30 months in oak barrels. It is a full-bodied, complex and long-lasting wine.

CHARACTERISTICS:  The aromas range from ripe fruit to a captivating roasting with a spicy finish. It goes well with hard cheeses, grilled or well-structured meat dishes.