Tenuta Santa Lucia "Cru Artigianale" Romagna Docg 2020

How is Made

VINIFICATION:  Produced from select Albana grapes grown biodynamically, Albarara Cru Artigianale undergoes spontaneous fermentation in oak barrels, followed by aging on fine lees to enhance complexity and texture.

CHARACTERISTICS: It offers a bouquet of yellow orchard fruits, citrus blossom, and subtle honeyed notes. The palate is rich and layered, pairing beautifully with roasted poultry, creamy pasta dishes, and aged cheeses.