How is Made
VINIFICATION: Traditional method carried out in accordance with the disciplined process named Trento Doc Metodo Classico; refined on the lees for 30 months The sparkling wine tradition of Monfort was born in 1985 following a dream and a far-sighted vision of Lorenzo Simoni to transform the best Chardonnay and Pinot Noir grapes from the mountain slopes into high-end metodo classico bubbles. Almost 40-years of history is imprinted in the Monfort Cuvée ‘85 Trentodoc.
CHARACTERISTICS: The swirl of freshness and sapidity given by the Chardonnay, is enriched with the power of the Pinot Noir. Monfort Cuvée ’85 Trento Doc is to be considered a versatile sparkling wine used for celebrations, to start off the party, to toast with friends with a plate of finger food and to continue in the presence of good times.